First Episode is in the can!

I have to say that I was very nervous as soon as the cameras turned on. I finally understood why actors can randomly start cracking up when there doesn't seem to be anything funny going on.

Things that I learned today:

1. When you take something off the burner, make sure that you turn that burner off before you move away from the stove. Otherwise it just heats up the kitchen and wastes electricity... Not to mention making you feel foolish when you realize it on camera.

2. Try to slow down your words so that when you talk you will not sound like one of Charlie Brown's teachers.

3. When you finally relax being filmed can be a lot of fun!

Things that Neil learned today:

1. How to make some really great Mac & Cheese.

2. Getting me to shut up when I get on a roll can be difficult. (lol)

Truly, this was a really great experience and I am looking forward to the editing and posting! Next time I am thinking about making Pizza... Possibly Calzones... BTW, I will have a recipe and price list posted here for my Frugalicious Mac & Cheese before the episode is posted.

I hope you enjoy the show and the food as much as I.

Sincerely,

The Frugalicious Chef